Back when I was a millennial, well before the millennium, dining out was not nearly the adventure it is now. Help assure the future of citys fastest growing publication. Private. Started grade school at St. Boniface & it was a huge event when the old school was torn down & a brand new building came into being. Romaine lettuce, cucumbers, onions, green olives, smoked salmon, and shaved parmesan tossed with cubed garlic bread and. I made Cindy aware of this, and again, she scowled at me. Frank Peter Balistrieri was born in Milwaukee on May 27th, 1918, just before noon. Food, drinks and service are top notch. This ad will close automatically in 15 seconds. Despite some opinions to the Wine Spectator Top 100 2012. Diet Pepsi and Diet Pepsi Classic Formula Blend (stylized as diet PEPSI CLASSIC SWEETENER BLEND) are no-calorie carbonated cola soft drinks produced by PepsiCo, introduced in 1964 as a variant of Pepsi-Cola with no sugar.First test marketed in 1963 under the name Patio Diet Cola, it was re-branded as Diet Pepsi the following year, becoming the first diet cola to be distributed on a national . [84] Payoffs would be made there or at Gallaghers, a restaurant owned by Balistrieri. Topped with a blend of Italian cheese and browned to perfection. Beef medallions filled with Italian cheeses and tomato stuffing, breaded, skewered, and grilled with onion and bay leaf. Bacon, cheddar, scallions and ranch dressing. game as long as OnMilwaukee.com keeps lending him a helping hand. Milwaukee has far exceeded its former bad rap from the days when we were known for beer, brats and bowling, with a dish of custard on the side. Fresh chicken livers sauted with onions and mushrooms, herbs and garlic in a white wine sauce with crostini. All fish entres are served with fresh Italian bread. Fixed: Release in which this issue/RFE has been fixed.The release containing this fix may be available for download as an Early Access Release or a General Availability Release. virgin olive oil, garlic, artichokes, sun dried tomato, red onions, kalamata olives, mozzarella, feta and fresh basil. more, You seem to have JavaScript disabled. He is When I made our reservation, I was assured we could have separate bills with an automatic 20% tip. Just south of the Redwood was one of the most unique restaurants ever seen in Milwaukee, the Port Silver Diner. All sandwiches served with a choice of potato chips, cottage cheese, French fries, or fresh fruit. He was the first born child of Joseph Balistrieri, 23, and Benedetta Picciuerro, 20. The backbone of fine tannin and sweet ripeness is a carry-over from perfectly mature fruit. Give the gift of an extraordinary experience. Romaine and leaf lettuce in creamy mustard vinaigrette topped with red onions, prosciutto, tomatoes, and blue cheese. The whole of the wine is balanced, rich, expressive and impressively complex. A baked custard with devils food cake base topped with caramel sauce. Cindy, the waitress's motto: Let's make our customers uncomfortable because I hate my job. Sometimes the verbs in the text let me know their status, past or present tense, but more definitive information would have satisfied my curiosity. Turkey, bacon, lettuce, tomatoes, cheddar cheese, and garlic mayo, served on whole wheat. Sliced eggplant with parmesan cheese and red sauce served over angel hair pasta in garlic butter. Frank Balistrieri took power in 1961 as the "Godfather", leader of the Milwaukee mafia or La Cosa Nostra. It has the vivid acidity typical of Sangiovese, with well-integrated tannins and an earthy finish. Fruity bouquet aromas with red berry notes. A dark, scarlet red color, with powerful aromas of sweet ripe cabernet grapes. Spicy sauce, mozzarella, parmesan, pepp eroni, Canadian bacon, Italian sausages, garlic and giardiniera. Pair with a charred steak or on its own. 30. 100% Nero dAvola / 90 points Wine Spectator. One of the best Amarones you will ever try! Sea bass steak dredged in olive oil and seasoned bread crumbs baked and served on penne with sauted vegetables. Who was Frank Peter Balistrieri, the last and most power Godfather of the Milwaukee Mafia? Learn more. When we have friends in town this is the place we tell them about, and tell them if they have pizza always order a large, they are so big you will have another meal ready for tomorrow. Add to wishlist. This documentary covers the history of the Milwaukee Mafia, how Frank Balistrieri raised himself to power over to become the boss, and his decline. It may have been that I was young, newly married and broke as as a fragile toy the day after Christmas, but the restaurants I miss seem to be a lot less high end than dining is now. Share #12 of 585 Italian restaurants in Milwaukee #19 of 581 pizza restaurants in Milwaukee #153 of 3771 restaurants in Milwaukee . A pleasant apritif, its full flavor pairs well with meat and fish dishes, crudits, aromatic pasta or rice, grilled white meat or fish. Private. Served on a Kaiser roll and prepared to your liking. "I got the Mac and cheese and it was AMAZING.". news and information to a hungry public. classics, including a wonderful lamb shank. Breaded fried chicken tenderloins, strawberries, blueberries, pecans, cucumbers, red onions, and feta cheese, served on mixed, A mixture of romaine and green leaf lettuce tossed with creamy mustard vinaigrette and topped with shaved red onions, crispy, Romaine lettuce tossed with our own croutons and Caesar dressing, With Porcini 100% Nero dAvola / 90 points Wine Spectator Offers aromas and flavors of dark and sour red cherries, spearmint, spice and oak. Sign up for the Bartolotta Rewards Program and enjoy the full Bartolotta experience at your favorite restaurant. Bartender Dave suggested that we sit at the tables in the bar area so we wouldn't have to wait. tomato artichoke gratinee. The food was wonderful and her signature dish was a small tenderloin buried in a mountain of fried onions. We were a party of 6 (3 couples) and had asked for separate checks and were told it may be a problem but it could be done. Chicken Breast $12 The Italian sausage was so flavorful. Bay scallops, shrimp, lump crab meat, and linguini pasta tossed with tomato concasse and lemon. Born in 1919. Rich fruit on the nose reminiscent of plums and blackberries. Frank Peter Balistrieri, Milwaukee Office, Jan. 7, 1958; FBI, Frank Peter Balistrieri, Milwaukee Office, March 31, 1958; FBI, Frank Peter . basil pesto, rock shrimp, mozzarella, shaved red onion, diced tomato. She was the girlfriend of a Chicago Outfit member "Big Frank" Buccieri in the . Sauted Italian breaded chicken, topped with spaghetti sauce and mozzarella cheese, on a ciabatta bun. The wine is an intense blend of Cabernet Sauvignon, Merlot, Cabernet Franc and Petite Verdot. We atea little more than half it is so big they bring it out in 2 pieces and one goes back to stay warm. Grilled chicken ravioli cooked in marinara sauce with pancetta and hot Calabrian peppers. I could walk in there almost any afternoon or evening and see dozens of friends in the back, gathered around tables, being young people. Turkey, ham, Wisconsin cheese, tomatoes, cucumber, eggs, served atop lettuce mix, and garnished with your choice of dressing. All ravioli may be prepared with a choice or spaghetti or marinara sauce add meatballs or meat sauce. Cheese ravioli and button mushro oms in a slightly spicy pecorino cream cheese marinara sauce. ), Maiale a lla Siciliano Sicilian Pork Style, Pollo alla Cacciatore Chicken Hunter Style, Coniglio Al Cacciatore Rabbit Hunter Style, Aragosta (14 ounce South African Lobster Tail), *Salmone Grigliati Al Vesuvio Grilled Salmon Vesuvio Style, Cod Fish Fry (Voted one of Milwaukees top 5), Additional Ingredients Available For Pizza, Balistreris Salad (entre salad includes garlic bread), Caesar Salad (entre salad includes garlic bread), Reuben Classic or Rachel (w/Turkey) or Russian (w/Pastrami), Domaine Carneros by Taittinger Cuvee de la Pompadour Brut Rose Carneros, CA, Moet & Chandon Imperial Extra Dry Epernay, France, Veuve Clicquot Yellow Label Reims, France, Moet & Chandon Dom Perignon Epernay, France, Michele Chiarlo Nivole Moscato dAsti Piedmont, Italy, Moscato Chardonnay White Zinfandel Merlot Chianti, Pinot Noir Shiraz Cabernet Sauvignon Lambrusco, Schmitt Sohne Relax Riesling Mosel-Saar, Germany, Buglioni Il Disperato Bianco Venezie, Italy, Mount Nelson Sauvignon Blanc Marlborough, New Zealand, Michele Chiarlo Arneis Roero Piedmont, Italy, Sonoma Cutrer Russian River Ranches Chardonnay Russian River Valley, CA, Rodney Strong Chalk Hill Chardonnay Sonoma, CA, Francis Coppola Sofia Pinot Noir Rose Carneros, CA, Raimondi Campo Santa Lena Valpolicella Classico DOC Veneto, Italy, Raimondi Campo San Vito Valpolicella Ripasso DOC Veneto, Italy, Raimondi Villa Monteleone Amarone Veneto, Italy, Chamisal Vineyards Pinot Noir Edna Valley, CA, Michele Chiarlo Le Orme Barbera dAsti Piedmont, Italy, Castello di Volpaia Chianti Classico DOCG Tuscany, Italy, Il Poggione Rosso di Montalcino Montalcino, Italy, Allegrini Pallazo Della Torre Veneto, Italy, Domaine Terlato & Chapoutier Shiraz/Viognier Victoria, Australia, Rancho Zabaco Heritage Zinfandel Sonoma, CA, Nozzole Chianti Classico Riserva Tuscany, Italy, Nozzole La Forra Chianti Classico Riserva 2012, Rodney Strong Cabernet Sauvignon Sonoma, CA, Michele Chiarlo La Court Barbera dAsti 2003/2009, Browne Family Vineyards Cabernet Sauvignon 2009 Columbia Valley, WA, Dry Creek The Mariner Red Blend Dry Creek, CA. The Yext script you entered is empty or incorrect: . But like many other borgatas throughout the United States, their "salad" days were over. Fried bay shrimp tossed with giardiniera and light tomato sauce. Will have to make this a must do everytime I visit Milwaukee. Then there was Sallys (Papia) Steak House, another hot bed of mafia activity, where a tenderloin served under a pile of fried onions was the house special. Fresh fennel bulbs with celery hearts and garlic cloves tossed in marinara and rigatoni pasta baked with Gorgonzola cheese. Wide pasta tossed in Alfredo cream sauce with a hint of white wine, garlic, nutmeg, and w hite pepper. Buried in Milwaukee, Wisconsin, USA. Add peppers, onions, & pepperoni $1. We're pretty sure you're a member and you're definitely not signed in. It was also one of the first places to feature "charcoal broiled food." Served with Cole slaw, French fries, tartar sauce, and lemons. English style battered cod served with chips, malt vinegar, Cole slaw, tartar sauce, and lemons. Restaurants. On the west side of the street you had the Milky Way (site of the current Kopp's). Richly nuanced with supple tannins and a lingering velvety finish. Wisconsin Restaurant Association gift certificates are accepted here. Seared with red onion & crimini mushrooms with special steak seasoning served with garlic crostini and side of pasta. Skirt steak breaded and sauted with peppers and onions on a hoagie roll with a side of lemons and red sauce. Sous le contrle de Johnny Torrio et d'Al Capone, l'Outfit est mont en puissance . Both of his parents had been born in Italy, making the baby Frank a first generation Italian-American. . It was constructed out of a railway car and had narrow booths and a counter. tenderloin filet gilled to your liking and served with truffle mayonnaise, sweet onions, marinated portabella mushroom cap, and arugula on garlic bread. Intensely floral aromas of citrus and peach with nice acidity and a full mouth feel. Truly amazing Rose made up of Pinot Noir and Chardonnay emphasizing the fruity and floral characteristics of this sparkler. Voted Best Late-Night Food by Milwaukee Magazines. 100% Pinot Noir. on the west side of Oakland just south of Kensington. With his death, the Milwaukee Mafia Organization was left in shambles. Prices are subject to change without prior notice. The bouquet is refreshing and delicate with aromas of peach, pear and the textbook citrus blossom, typical of Moscato. Half bone in chicken in a rich red sauce with green peppers, caramelized onions, olives, and capers. It was my first visit with friends. Fresh berries, chocolate chips and sweet ricotta cheese baked to order in a buttery pastry calzone served ala mode with spice almonds. grilled prime rib served open faced on toasted white bread and with a side of au jus. 100% Sangiovese Grosso 91 points Wine Advocate. pasta tossed with mushroom, italian sausage, meat sauce, cream and four cheese blend. This is a placeholder for the Yext Knolwedge Tags. Movies: The Godfather 50th Anniversary Collectors Set - 3 Figure Set: Michael, Vito, Sonny crispy pancetta, shallots, garlic, white wine cream sauce finished with egg yolk and parmesan reggiano. Served with Chefs vegetable and your choice of potato or pasta. it was given. The food was was very good and everything was cooked perfectly. the attentive, informed and courteous service accompanied a fine Del Monico steak, and my wifes pasta. Extra virgin olive oil, fresh mozzarella, and vine ripened Roma tomatoes, seasoned to perfection. Frank Peter Balistrieri in The Milwaukee Sentinel - Feb 8 1993 view all Immediate Family. The Milwaukee Family" didn't evaporate after Balistrieri's death. To use our mobile site, please enable JavaScript. You can choose from a number of quality drinks on our menu as well. Sandwiches. Contact Us, Take the next step, become a member. Parmesan style plus prosciutto, eggplant, and spinach, served with apellini pasta with garlic butter. Hotels near Mitchell Park Horticultural Conservatory (The Domes), Hotels near (MKE) General Mitchell Airport, Restaurants near Balistreri's Bluemound Inn, European Restaurants for Families in Milwaukee, Mediterranean Restaurants for Lunch in Milwaukee, Best Udon & Soba (Wheat & Buckwheat Noodle) in Milwaukee, Restaurants for Group Dining in Milwaukee, Restaurants for Special Occasions in Milwaukee, Restaurants with Outdoor Seating in Milwaukee, American Restaurants for Special Occasions in Downtown. You could smell things from hundreds of yards away. Garlic butter, white button mushrooms, mozzarella, parmesan, Romano, and goat cheese topped with white truffle oil. I must havelooked hungry. Beef medallions filled with Italian cheeses and tomato stuffing, breaded, skewered, and roasted with onion and bay leaf. googletag.cmd.push(function() { googletag.display('div-gpt-ad-1597166322662-mid-article-2'); }); Also near the top of my list is the old Caradaro Club at Buffalo and Erie. I paged through Dinners many times to be certain it was actually missing. House cut filet or New York Strip butter flied, lightly breaded and pan fried with onions, sweet peppers, and mushrooms served with a side of lemons and red sauce. The Future of Hospitality Has never been Brighter. 50% Sangiovese, 25% Cabernet Sauvignon and 25% Merlot. Extra thick crust with anchovies, Romano, green olives, ragu of tomato and onion grated parmesan and virgin olive oil. Balistreri's Bluemound Inn is rated accordingly in the following categories by Tripadvisor travelers: 6501 W Bluemound Rd, Milwaukee, WI 53213-4063. Roasted red peppers, portabella mushrooms, spinach, and goat cheese on our gourmet c. Virgin olive oil, garlic, artichokes, sun dried tomato, red onions, Kalamata olives, mozzarella, feta and fresh basil. Will not return. It was a mixture of Germans, actors and comedians. Need to report an error? The food was good, but it was the other stuff that I loved. The family's most influential boss was Frank "Mr. Big" Balistrieri, who was greatly involved in the Las Vegas skimmingcasinos. Romaine lettuce tossed with our own croutons and Caesar dressing. Ph. Become a member for $9/month. But the thing it was most famous for was the spiedini, rolls of beef and Romano cheese and, in its own special touch, tangy prosciutto added. Order Online. When she set the bill folder down. The wine has a deep, opaque purple color suggesting intensity and extraction. Concentrated mouth filling fruit on the palate with a bright acidity and a long finish. This marque represents a variation on the Moet & Chandon style, with a character all its own. Bright and lively with flavors of black cherry, raspberry and kiwi. Sauted Shrimp $15. Tenuta San Guido Guidalberto 2008 Bolgheri, Rodney Strong Symmetry Meritage 2010 Sonoma, CA, Agricola Punica Isola dei Nuraghi Barrua Sardinia, Tenuta Silvio Nardi Brunello di Montalcino 2009, Tenuta Setti Ponti Poggio al Lupo 2009 Arezzo, Cakebread Cabernet Sauvignon 2009 Napa Valley, CA, Joseph Phelps Cabernet Sauvignon 2009 Napa Valley, CA, Caymus Cabernet Sauvignon 2013 Napa Valley, CA, Nozzole Il Pareto Cabernet Sauvignon 2003 Greve, Grahams Six Grapes Vintage Character Porto, Century of Port Flight Grahams 10, 20, 30 & 40yr Tawnys. The opinions expressed in this piece do not necessarily reflect the opinions of OnMilwaukee.com, its advertisers or editorial staff. The legend 85-90% Cabernet Sauvignon and 10-15% Cabernet Franc. The other mob place was Giovannis, at the corner of Van Buren and Brady Streets. The tab was on ONE bill with the 20% tip added on. All steak entres are prepared to your liking and served with fresh Italian bread, a choice of soup or salad, Chefs vegetable and a choice of mashed potatoes, fries, baked potato, or capellini pasta with garlic butter. 70% Sangiovese and 30% Cabernet Sauvignon / 91pts Wine Spectator. Server Juna came right away and took our drink order and was right there when we ordered. Open Now Pickup Only. Featured Upcoming Events. Until 1957, we lived at 10 th & Clark & walked or took the bus everywhere. Check back often to see what events are available or sign up to receive an email. Tenderloin filet gilled to your liking and served with truffle mayonnaise, sweet onions, marinated portabella mushroom cap, and Arugula on garlic bread. Everyone was happy with their choice of meal. 2023 The Bartolotta Restaurants and its licensors, Celebrate Easter at The Bartolotta Restaurants. Yes, a ton of them. She fostered the image of a mob boss herself and was always at her hostess station. Served with bacon, cheddar, onions, and a fried egg on a Kaiser roll. Portobello and truffle ravioli cooked in goat cheese Alfredo with wild mushrooms, spinach , and peeled grape tomatoes finished with truffle oil. Balistreri's Italian-American Ristorante Unclaimed Review Save Share 249 reviews #31 of 853 Restaurants in Milwaukee $$ - $$$ Italian Pizza Vegetarian Friendly 812 N 68th St, Milwaukee, WI 53213-3909 +1 414-475-1414 Website Menu Closes in 21 min: See all hours See all (35) Ratings and reviews 4.5 249 RATINGS Food Service Value Atmosphere Details Perfect for anyone and any occasion. This lasted until the FBI tapped the phone. One of Milwaukees most unique restaurants, Frenchys, was pricy, but popular with diners looking for something different. Italian beef, spicy rope sausage and provolone on a hoagie roll. 93 points Wine Enthusiast. Atmosphere very cozy. The wine shows layered aromas of mint, fennel, plum and spices before rich red currant flavors, with rose petal and more mint notes. Sauted tips with gorgonzola cheese served with crostini. New book by Jennifer Billock recalls old German restaurants, Mafia-connected Italian places and much more. Basil pesto, rock shrimp, mozzarella, shaved red onion, diced tomato. Americas favorite! The food was was very good and everything was cooked perfectly. Merlot, Cabernet Sauvignon and Cabernet Franc. Round 12" Medium 11" x 13" Large 14" x 16", Sausage, mozzarella cheese, mushrooms, olives and onions, Sausage, mozzarella cheese, mushrooms, olives, pepperoni and onions, Sausage, mozzarella cheese, mushrooms, olives, onions, green peppers, and pepperoni, Cheese, mushrooms, olives, onions, green peppers and tomato, Sausage, mozzarella cheese, mushrooms, olives, onions, pepperoni, green peppers and anchovies, Anchovies, sausage, mozzarella cheese, mushrooms, olives and onions. 85% Carignano, 10% Cabernet Sauvignon and 5% Merlot. Tried for the first time the other night. Flavors of plums and strawberry jam lead to a long finish with a dash of spice. Sausage tortellacci in Sherry wine cream sauce with sage, onion, porcini, and portabella , topped with aged provolone. Crispy pancetta, shallots, garlic, white wine cream sauce finished with egg yolk and parmesan reggiano. If you have not been here, put this one on your bucket list, you won't be disappointed. Manager Max Adonnis met his end when two men came to the restaurant and shot him in the head. It's the best pizza in town. Three eggs any style served with six-ounce tenderloin filet prepared to your liking with American fries and choice of toast. He joins his wife Jervaise, parents Antonio and Clara, and brothers Felix and Salvatore in their eternal Heavenly home. This youthful, well-structured wine is extremely versatile for accompanying pasta with meat sauce, vegetable dishes and seafood with red sauce. Corned beef, Swiss cheese, sauerkraut, and 1000 island dressing on toasted marble rye. Genoa salami, mortadella, capicollo, provolone, and zesty olive salad on a ciabatta bun, grilled. Note: your question will be posted publicly on the Questions & Answers page. Senator Gary George, D-Milwaukee, was one of the notable attendees at Balistrieri's funeral. tomato and onion grated parmesan and virgin olive oil. arugula, spring mix, and strawberries tossed with raspberry vinaigrette and topped with toasted almonds. It was run by Sally Papia, who did a couple of stints in jail herself, one for extortion. 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Harmonious on the palate with hints of white-flesh fruit, particularly white peaches, merge with the floral notes. They have a ton of veal options along with all theclassics, including a wonderful lamb shank. View Open Jobs. Garlic bread topped with onion, garlic, tomato, basil, & cheese. An Italian classic, a wafer shell filled with a ricotta cheese mixture. A full-bodied wine of intense red fruit flavor and elegant texture supported by ripe, silky tannins. spouse. Noproblem. The Yext Knowledge Tags are successfully installed and will be added to the website. artichokes in a tomato garlic cream sauce topped with a blend of five cheeses and baked to golden brown. Do not go away without eating good tiramisu and tasty cheesecakes. Resolved: Release in which this issue/RFE has been resolved. Villa Italian Kitchen. A hug and a peck on the cheek greeted anyone who had been there before and she wandered among the tables, shaking hands and patting you on the head. On the palate, the wine is dry, fresh and fruit-driven with citrus and stone-fruit flavors. Works well with pasta, pizza, duck and our red meat dishes. Balistreri's Italian American Ristorante 244 reviews Unclaimed $$ Pizza, Italian Closed 11:00 AM - 10:00 PM Hours updated 2 months ago See hours See all 162 photos Write a review Add photo Save Menu Popular dishes View full menu Fried Eggplant 2 Photos 18 Reviews Pepperoni Special 4 Photos 4 Reviews Eggplant Strips 1 Photo 9 Reviews Works Pizza Balistreri's Italian-American Ristorante Italian Restaurants Pizza American Restaurants (40) (245) BBB Rating: A+ Website View Menu 29 YEARS IN BUSINESS (414) 475-1414 812 N 68th St Milwaukee, WI 53213 CLOSED NOW Tried for the first time the other night. Arneis is a richly textured, aromatic variety that yields aromas of white flowers, mint and apricot. The Yext script you entered is empty or incorrect: . Has aristocratic aromas and flavors of black fruits, forest undergrowth and leather, which enhance a polished, velvety character on the palate. A postcard image of the Port Silver Diner, which was on Port Washington, south of Silver Spring. Served on a hoagie roll with provolone and spaghetti sauce. Offers aromas and flavors of dark and sour red cherries, spearmint, spice and oak. Frank Balistrieri and his. tomato, olive, caper and pine nut relish. Velvety soft tannins are already which provide for a lingering finish with hints of minerality and herbal notes. This Sicilian grape is grown on twenty year old vines only one mile from the sea in the South Eastern corner of Sicily. Layers of lasagna pasta, three kinds of Italian cheese, seasoned beef, mushrooms, and our own special sauce. Grilled garlic toast topped with sweet and sour eggplant. So many questions, so few answers. The Swan, which opened January 13, 1990 on Disney property, is a joint venture between the Walt Disney Company, Tishman Hotel Corporation, MetLife and Starwood . The crust was thin and everything about it was delicious!!! The Yext script you entered is empty or incorrect: . All pasta entres are served with fresh Italian bread and a choice of soup or salad. Mixed with aromatic vegetable and sliced lemons in Sicilian style red wine vinaigrette. He claimed he opened Frenchys in order to eat, his son Reggie later told the Milwaukee Journal Sentinel. We had some calamari before the pizza and it was delish. sandwiches. We're open for late-night dining until 2:00 am Monday through Thursday and until 2:30 am Friday through Sunday. Works well with burgers and dishes with a little spice. Dredged in olive oil and bread crumbs baked, topped with onion tomato relish atop capellini with garlic butter. Basil pesto, rock shrimp, mozzarella, shaved red onion, diced tomato. Our restaurants are open and are ready to welcome you! At Balistreri's Italian-American Ristorante, visitors may have perfectly cooked fried eggplants, Pepperoni and spaghetti. But half a century ago, when I was but a callow youth, there were places where I was part of the devoted following. Family-owned and -operated, BALISTRERI'S BLUEMOUND INN has served Milwaukee since 1968.
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